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VOL. 6, ISSUE 5 (2021)
in-vitro anti diabetic activity of ethanolic extract Quisqualis indica Linn by using α-amylase and α-glucosidase inhibition assay
Authors
V Gomathi, B Jaykar, Praseeda K G
Abstract
The present study is aimed to investigate In-vitro screening of anti-diabetic activity of Leaves and Flowers of Quisqualis indica Linn by using α-Amylase and α- Glucosidase. The powdered material was extracted by continuous hot percolation process with various solvents from non-polar to polar such as petroleum ether, aqueous and ethanol. Evaluation of in-vitro studies of anti-diabetic activity of ethanolic extracts of leaves and flowers of Quisqualis indica Linn by in-vitro screening of anti-diabetic activity by using Alpha Amylase and by using Alpha Glucosidase. Quisqualis indica Linn was found to possess significant anti-diabetic properties. The findings indicate that the above plant possess antidiabetic property in considerable level. Sothis plant can be used to develop natural drugs which may be used in lieu of commonly used strong allopathic drugs which possess a number of harmful side effects.
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Pages:523-526
How to cite this article:
V Gomathi, B Jaykar, Praseeda K G "<em>in-vitro </em>anti diabetic activity of ethanolic extract <em>Quisqualis indica </em>Linn<em> </em>by using α-amylase and α-glucosidase inhibition assay ". International Journal of Botany Studies, Vol 6, Issue 5, 2021, Pages 523-526
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